Enjoy the delicate flavour of naturally lean, pasture-raised New Zealand venison.
Our versatile range offers plenty of new ways to enjoy the delicate yet distinctive taste of pasture-raised venison in everyday meals and on special occasions.
Venison is naturally a very lean protein and an excellent source of iron and essential vitamins. Perfect meal-sized portions mean preparation is convenient and easy, so less time is spent cooking and more time spent sharing. Our simple recipe ideas and tips help food-lovers create inspirational venison meals with ease.
Grass-fed, pasture-raised naturally
Delicate and consistent flavour
Extra lean and healthy
Trimmed and boneless cuts
Vacuum-packed for freshness
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