Enjoy restaurant-quality cuts of sweet and tender New Zealand lamb at home.
Our best cuts are not only naturally lean but they also come from the best-tasting parts of the animal. That means they’re consistently sweet, tender, succulent and delicious.
Each cut is skilfully selected with food lovers’ needs in mind – expertly packaged to lock in the flavour and retain freshness, with cooking tips, recipe ideas and serving suggestions right there on the pack.
Naturally raised, free-range
Subtly sweet and deliciously tender
Lean, trimmed and boneless cuts
Ideal portion sizes, convenient to prepare
Vacuum-packed for freshness
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